These super cute hand pies are the perfect bake for your Halloween party! Spookily cute, super delicious and so easy to create! When it comes to Halloween, I’m exclusively interested in the cute themed treats. I’m not a scary movie fan and not a huge Read More

Buttery, sweet and packed full of fruit and nuts. These snack bars are a delicious (and moreish!) on-the-go treat! I have a lot of love for the humble snack bar. A little treat; usually packed full with oats that’s a little sweet, a little salty, Read More

Deliciously light, moist, tangy and sweet. These Blueberry Crumble Muffins are perfect for brunch still warm from the oven! Muffins for breakfast always feel very American to me, or like I’m eating breakfast in a hotel. Even though there’s fruit in them, it feels naughty Read More

Picnics are honestly one of my absolute favourite things. I love having lots of little snacky bits; crisps, sausage rolls (try mine here, or my vegan version!), crudite, houmous… you name it! With the main event either little sandwiches cut into triangles or a quiche. Read More

Sometimes all I crave is a little simple cake to have alongside a freshly brewed cup of tea. Nothing too fancy, no piles of buttercream, just moist delicious cake. These coffee cardamom teacakes are the perrrfect choice. Though I know cardamom isn’t everyones cup of Read More

When I first tried the Gregg’s vegan sausage roll early last year, I remember thinking they’d accidentally given me the real deal instead as it tasted exactly the same. If anything it tasted better – which is no surprise really as most shop-bought sausage rolls Read More

These truffles started as an idea when I was looking at the pretty stale end of my sourdough. I thought about blitzing it into breadcrumbs and incorporating that into a bake somehow. Which then sparked the idea of adding them to a truffle! Around the Read More

I’ve never been a fan of party rings. One bad experience as a child has put me off for life – too many consumed at a birthday party, coupled with many a go on the bouncy castle and you can imagine the rest… I was Read More

Sausage rolls are a staple in British culture. They’re great for a lunch box, picnic and are always on hand at a buffet. I mean there’s even been two Christmas Number 1’s dedicated to loving sausage rolls…seriously. I’m a big fan, and I make them Read More

I have been utterly obsessed with strawberries recently. I’ve chomped my way through punnet after punnet. I’m not sure if they’re especially good at the moment, or if I’ve just gotten a sudden craving? Though I did hear that due to the lack of Wimbledon Read More

If there was a foodie mascot for the current lockdown period, banana bread and sourdough would be vying for 1st position. The banana bread obsession I can’t really understand but lockdown is the PERFECT time to start baking sourdough. Its something I’ve wanted to do Read More

These raspberry & almond friands are super quick, deliciously light and only use a tiny amount of flour! Which in the quarantine world we live in, is like trying to find a needle in a haystack. I’ve made these for years, and they’re usually devoured Read More