Category: Bread

Quick & Easy Cinnamon Brioche French Toast

Quick & Easy Cinnamon Brioche French Toast

Level up your breakfast and make this quick & easy cinnamon brioche French toast! So simple but so delicious and packed with flavour. You’ll want it for breakfast every day! Brioche on its own is one of the most delicious breads, but what happens if Read More

Easy Brioche Loaf

Easy Brioche Loaf

Sweet, tender and so moreish. This easy brioche loaf is sure to be a weekend breakfast staple, fresh from the oven slathered in jam or kept aside for perfect French Toast! With so much butter, eggs and milk , brioche is actually considered a Viennoiserie Read More

Spiced Brioche Hot Cross Buns

Spiced Brioche Hot Cross Buns

Rich, fruity and perfect toasted with butter. These Spiced Brioche Hot Cross Buns are a delicious treat anytime of the day! Traditionally eaten on Good Friday, hot cross buns have become a staple bake all year round. You can get SO many different flavours now; Read More

Welsh Rarebit Scones

Welsh Rarebit Scones

Light and fluffy, these Welsh Rarebit Scones are a delicious take on the classic lunchtime treat. Cheddar, Guinness and mustard scones, topped with Worcestershire sauce coated red onions. Perfect warm from the oven with a smear of butter! Welsh Rarebit. Fancy cheese on toast to Read More

Homemade Buttery Garlic Knots

Homemade Buttery Garlic Knots

Fresh from the oven, these homemade buttery garlic knots are packed full of flavour and the perfect accompaniment to pizza night! Let me tell you right now, I am a HUGE garlic bread fan. I like the baguettes, the slices, the fancy mini ciabatta ones, Read More

Afternoon Tea Scones

Afternoon Tea Scones

One week later and I’m still feeling super patriotic from the Royal wedding. I love a wedding anyway, but when it has pomp and ceremony and men in uniform I’m even more in love! So what better bake to commemorate the United Kingdom than a Read More

Cholla Loaf

Cholla Loaf

Bread glorious bread. Sometimes a slice of bread smeared with butter is the perfect treat. Its a staple I couldn’t live without, but isn’t one I’ve ever felt that confident in baking myself! I am always looking to improve though and as I saw they Read More