Warm, gooey, oozey and packed full of chocolate. These individual Kinder skillet cookies are the perfect dessert, topped with a big scoop of vanilla ice cream! I may have been living under a rock, but up until a few months ago I really didn’t get Read More

No-Bake Honeycomb & Biscoff Cheesecake. The perfect crowd-pleasing dessert. Crunchy buttery biscuit base, creamy honeycomb cheesecake, sweet Biscoff filling and crunchy honeycomb decoration on top! Honeycomb is up there as one of my absolute favouriteeee sweet treats to eat AND make! Its soo cool to Read More

It’s SEPTEMBER guys. This year has honestly flown by, buttt I can’t lie. I’m pretty happy to be heading into Autumn. Its my favourite time of year baking wise, there’s just so many wonderful ingredients to play with. Apples, cinnamon, pecans, pears, maple…I could go Read More

Fudgy Chocolate brownies filled and topped with a butterscotch tahini sauce. Decadent and delicious! When it comes to brownies there’s two camps of people. Fudgy or cakey. I’m definitelyyy on the fudgy side. A cakey brownie just tastes like sub-par chocolate cake in my view. Read More

Ever have a food that as a kid you decided you disliked without ever trying and have carried that ‘dislike’ into adult life? Well that’s me with blackberries…! I have no idea why I decided I didn’t like them, though I ‘didn’t like’ many berries Read More

Growing up peanut butter wasn’t something I ate at all. It was never in the cupboards at home (we were definitely more jam people!) and the first time I tried it was at a sleepover and I thought it was RANK. I did however, love Read More

Alot of bakes I create are recreations of delicious things I’ve eaten on holiday that I can’t get out of my head. They never taste exactly the same, but they’re close enough to still be delicious and satisfy my craving for the original bake. This Read More

I have an extremely vivid food memory. I can remember specific moments in my life purely from what food was eaten at the time. An insanely good packet of salt&vinegar crisps shared in my first flat; a hearty pulled pork burger with bacon jam eaten Read More

I have been utterly obsessed with strawberries recently. I’ve chomped my way through punnet after punnet. I’m not sure if they’re especially good at the moment, or if I’ve just gotten a sudden craving? Though I did hear that due to the lack of Wimbledon Read More

I love lime. Squeezed over a pad thai, dunked in a g&t or even blitzed in a smoothie; I’ll always be overzealous with it. I just love how fresh, tangy and vibrant it is. I really wanted to incorporate it into a bake somehow and Read More

Passionfruit is one of those fruits that makes my mouth water just thinking about it. But its definitely not my favourite to eat. The flavour is so amazing but I hate the harsh texture of the seeds and eating just the pulp/juice is pretty tricky. Read More

Blueberries are one of those fruits that I will pretty much never eat ‘raw’. The texture just really puts me off! But in muffins? Pancakes?! Even pies! I loveee it. There’s something really beautiful about how the colour of the blueberries change when they’re cooked Read More